Restaurant

Place Features

Service Type

Open Buffet

Cuisines

Turkish Cuisine

Concept

Table Layout

Traditional Ambience

Beverages

Sodas

Teas

Coffees

Regional Drinks

Fruit & Vegetable Juices

Hot Drinks

View

Street

Meal Served

Breakfast

Cuisine Style

Halal Cuisine

Indigenous/Heritage Cuisine

Artisanal & Organic Cuisine

Contemporary Cuisine

Gourmet Cuisine

Gourmet Vegan Cuisine

Dress Codes

No Dress Code

Foods

Diabetes

Diet

Gluten free

Salads

Vegan

Vegetarian

Lactose-free meal

Desserts & Pastries

Diabetic

Place Details

Square Measure

100 sqm

Capacity

Age Range

1-99

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